Honduras
Honduras is a country where coffee traditions and a variety of varieties have merged into an unparalleled coffee experience. The history of coffee in this country began in the 18th century when Spanish colonizers brought coffee beans from the Caribbean islands. Over time, coffee became an important part of Honduras’ economy, ranking second only to bananas in exports.
Honduran coffee features a characteristic chocolate base, complemented by sweet notes of caramel, vanilla, cream, honey, and cane sugar. Aromas of melted milk and a soft bitterness reminiscent of dark chocolate make its flavor unique. The bitterness in the beverage is delicate and pleasant, and the frequent accents of walnuts give the coffee a special harmony.
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Key Details
- Varieties: Caturra, Catuai, Pacas, Typica & Lempira
- Altitude range: from 700 to 1000 masl: Central standard
- Processing methods: Washed
- Harvest: November–April
Honduras SHG (Strictly High Grown) – a top-class coffee grown on high-altitude plantations in Honduras. These altitudes, over 1200 meters above sea level, have given the beans a unique character and rich aroma. The Honduras SHG variety often features notes of nuts, chocolate, and berries, making it a true discovery for coffee connoisseurs.
Now, you have the opportunity to purchase this outstanding coffee wholesale in Turkey, Azerbaijan, and Europe. Give us a call or independently place an order by filling out the order form (hyperlink to the order form) on our website. Immerse yourself in the remarkable world of Honduran coffee with ARABICA TRADE.
ARABICA TRADE also offers the option to buy freshly roasted coffee wholesale in Baku and Turkey at attractive prices.
Discover the origins of our green coffees.
To place an order, fill out the order form on the website or give us a call.
GREEN COFFEE IMPORTER FOR AZERBAIJAN, TURKEY AND EUROPE MARKET
